Ingredients:
1 Tofu
1/2 C. Non-Dairy Milk
1 T. Olive Oil
1 Medium Onion
1 C. Sliced Mushrooms
1/4 c. Braggs Aminos or Unfermented Soy Sauce
2 T. Beef Style Seasoning (Vegan)
1 T. Garlic Powder
Blend tofu and all other ingredients, except onions and mushrooms. Saute' onion and mushroom in olive oil until golden brown. Add blended mixture to onions and mushrooms and simmer for 10-15 minutes or until slightly thickened.

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